Depending on how cooked you like your hard boiled eggs, the eggs should be done perfectly in 10-12 minutes. … Or, if you are cooking a large batch of eggs, remove them with a slotted spoon to a large bowl of ice water. I find it easiest to peel the eggs under a bit of running water.
What happens if you boil an egg for 12 minutes?
If you boil an egg for five or 10 minutes, it becomes firm and cooked. If you boil it for hours, it becomes rubbery and overcooked. … Heating the proteins makes them uncoil and link up with one another to form a three-dimensional lattice, transforming a runny raw egg into a firm, rubbery cooked egg.
What happens if you boil eggs for 10 minutes?
Ten minutes gives you the best of both worlds: firm but tender whites, soft but thoroughly pale yolks. Of course, if you’re boiling eggs for purely decorative or symbolic purposes, you may not care what they look or taste like within, and you’re within your rights to let them steep as long as you like.
Can I boil eggs for 15 minutes?
Bring the water to a boil, gently stirring the eggs several times. As soon as the water boils, remove the pot from the heat, cover, and let the eggs sit for 15 minutes (13 minutes for small eggs or 17 minutes extra large eggs). Prepare a bowl of ice water.
Do you boil eggs for 10 minutes?
Fill pot with water to completely cover the eggs at least 1 inch above eggs and turn heat to high. Bring water to a boil, takes approximately 15 minutes. As soon as eggs start to boil, let boil for 10-12 minutes (I do 11 minutes). Set timer to help.
Can overcooked eggs make you sick?
Yes, overcooked boiled eggs should always be safe, provided they were cooked using fresh eggs. There are no harmful chemicals or reactions going on. … Unless you are allergic to eggs, you should find boiled eggs completely safe to eat. There are no records of anyone being made ill by an overcooked boiled egg.
How long is best to boil an egg?
Put the pot over high heat and bring to a boil. Once the water is at a rolling boil, turn off the heat and cover the pot with the lid. Allow the eggs to sit in the hot water for the following times according to the desired doneness: 3 minutes for SOFT boiled; 6 minutes for MEDIUM boiled; 12 minutes for HARD boiled.
What if hard-boiled eggs are undercooked?
There is no problem with re-boiling the eggs if they have been undercooked the first time around. Even if you peel the shell from an egg you were hard boiling and find it is too soft and therefore underdone, it is relatively safe to pop it back into boiling water for another minute or two.
Is boiled egg water poisonous?
It absolutely is safe to drink the water. The water will be very high in calcium which is not only great for us, but plants as well.
What will happen if the egg is overcooked?
When eggs are overcooked, the protein web becomes so tight and retains so little water that the egg white becomes rubbery and the yolk chalky, a textural difference due to fat interspersed with the protein web in the yolk. To better understand how heat affects eggs, think of a fried egg.
How long does it take to boil 18 eggs?
- Cover the eggs in a saucepan with water. …
- Heat the pot on high heat and bring the water to a full rolling boil. …
- Turn off the heat, keep the pan on the hot burner, cover, and let sit for 10-12 minutes.
How do you tell if hard-boiled eggs are overcooked?
When you boil eggs, hydrogen sulphide – a toxic gas is released in the whites of the egg. This happens especially when you overboil the eggs. If you have noticed, overcooked eggs have a green coating on their yolk, which is a signal that you should not eat them.
Why does my boiled egg look yellow?
The reaction is usually caused by overcooking, but can also be caused by a high amount of iron in the cooking water. Eliminate the ring by avoiding overcooking and by cooling the eggs quickly after cooking.