How do I cook 30 pounds of crawfish?

How long does it take to cook 30 lbs of crawfish?

It takes about 20-30 minutes (with the right burner) to get the water and seasoning mix to a hard rolling boil. Add crawfish into the boil and stir, also softly folding the mixture with the wooden paddle for about 5 minutes, it will die down and will simmer.

How do you boil 35 pounds of crawfish?

Directions

  1. Open the sack of crawfish and pour them into a large tub. …
  2. Wearing gloves, transfer the crawfish into transfer the crawfish into slotted basket by hand. …
  3. Keep crawfish in a shaded area while preparing for the boil.
  4. Place the basket in pot and fill half way with water. …
  5. After 12 minutes, remove lid.

How much seasoning is 30 pounds of crawfish?

For a whole sack of crawfish 30-40 lbs use the entire large bag (4.5 lb ) and a 16 oz. bag of Louisiana Crawfish Shrimp & Crab Boil Seasoning and one container salt.

How long do you soak crawfish?

Allow the crawfish to soak for 20 – 30 minutes to add spiciness. When the crawfish are starting to drop in the water you know they are soaking up those spices. If you soak them too long the crawfish will turn into mush.

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Do crawfish float when done?

You do not want them to be dead when you add them to the boil. Throw away all crawfish that have already died (the dead crawfish should float to the top). You do not, I repeat, DO NOT want to add dead crawfish to the pot. After purging and cleaning, do not leave the crawfish covered with water, as they will die.

How do you cook crawfish step by step?

It’s a great guide for first-timers.

  1. Classic Crawfish Boil.
  2. WHAT YOU NEED.
  3. STEPS.
  4. Place boiling pot of water and seasonings, lemon, onions, garlic on the boiling rig; turn it up to high until the water is boiling. …
  5. Add crawfish and potatoes and stir with large paddle. …
  6. After about 10 to 15 minutes, pull a crawfish out.

How much is Zatarain’s crawfish boil do you use?

Directions: One bag of crab boil is sufficient for 4 pounds of shrimp, 4 pounds of crawfish or 1 dozen crabs. To a large cooking container add 3 quarts of water, 4 Tbsp.

How many pounds of crawfish do I need for 7 people?

A good guideline for any crawfish boil is 3 pounds per person. However, it is important to take your guests into consideration when you place your order.

How much seasoning do you put in crawfish boil?

Add your boiled crawfish and then add another layer of seasoning on top. Make sure that you do it in increments, typically 1 pound of seasoning for every 15 pounds of crawfish.

What do you put in a crawfish boil?

Onion, garlic, celery, sweet potatoes, red potatoes, carrots and mirliton – These go in the boil early so they can cook down and flavor the boil. Add these items right after you add your seasonings. Asparagus, zucchini and corn – Throw these in after the crawfish boils, and let them sit during the soaking process.

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How long do you steam crawfish for?

Make sure that the liquid is not touching the bottom of the steamer basket. Bring the mixture of spices and water to a boil. Put the crawfish in the basket and cover it with a lid. Steam the crawfish for about 4 to 6 minutes.